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Easy, Quick & Healthy Turkey Skillet

This is perfect for meal prep!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 6

Ingredients
  

  • 1 lb ground turkey lean
  • 4 cups sweet potatoes chopped
  • 3 cups brussel sprouts halved
  • 1/2 cup yellow onion chopped
  • 1 clove garlic
  • 2 tbsp olive oil extra virgin
  • 2 tbsp chili powder
  • 2 tbsp cumin
  • 1/2 cup cheese grated
  • salt & pepper to taste

Instructions
 

  • Add olive oil and chopped garlic clove, and onion to skillet.
  • Cook until onion is translucent.
  • Add ground turkey and cook on medium until meat is cooked all the way through
  • Sprinkle meat with cumin, chili powder, salt, and pepper to your liking. I add about 1-2 tbsp of cumin and 1-2 tbsp chili powder.
  • Add sweet potatoes, brussel sprouts, and 1/2 cup water to skillet. Cover skillet with a lid and cook about 8-10 minutes or until brussel sprouts and sweet potatoes are soft. Stir occasionally. You may need to add more water to make sure meat doesn’t dry out.
  • Once the veggies are cooked I sprinkle on a little more cumin and chili powder. Then top with freshly grated cheese, wait for it to melt and then dig in!